This delicious all-purpose chicken seasoning recipe is a perfect blend of savory spices and herbs for all your chicken recipes.
Servings: 0.75cup
Prep Time: 5 minutesminutes
Cook Time: 0 minutesminutes
Ingredients
3tablespoonscoarse salt
1 ½teaspoonsground pepper
1 ½tablespoonsgarlic granules
1 ½tablespoonsonion granules
1teaspoondry mustard
1teaspoonground cumin
1teaspoonpaprika
2tablespoonsdry parsley
2teaspoonsdry rosemary
2teaspoonsdry thyme
Instructions
Add all the dry spices to a medium-sized bowl.
Using a fork, spoon, or whisk, mix everything until combined. Use, or cover and store.
Notes
Make-Ahead: You can make this homemade BBQ spice rub several days or weeks before you’re ready to use it.How to Store: Put in an airtight container and store in a cool dark place for up to 6 months.You can add other dry spices: red pepper flakes, oregano, basil, or celery seed.Try storing this in a glass jar with an air-tight lid.This blend would also go well on pork, beef, seafood, or vegetables.