Perfect Chicken Breast Recipe

Learn how easy it is to cook boneless chicken breasts that are juicy, tender, and flavorful and come out perfect every single time.

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This will be your new go-to recipe for delicious-tasting, easy-to-prepare chicken.

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INGREDIENTS:

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Preheat the oven to 375°. Season the chicken breasts on both sides with salt and pepper.

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Next, add a large frying pan to a burner over high heat and let sit for 20 to 30 seconds before adding in the olive oil.

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Once the oil begins to lightly smoke, add in the chicken breasts and immediately turn the heat down to medium-high. Note: If it is a hot burner, turn it down to medium.

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Cook the chicken breasts between 3 ½ to 4 minutes. Flip it over and add it to the oven and cook for 10-12 minutes at 375°.

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Remove from the oven and rest on a cutting board for 2 to 4 minutes. Next, add the pan back to the cooktop over medium heat. Add in the shallots and garlic and saute for 2 to 3 minutes.

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Swipe up for full recipe!

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CLASSIC CHICKEN FRANCESE RECIPE

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