Lemon Butter Chicken Recipe

This simple-to-prepare Lemon Butter Chicken Recipe features lightly browned chicken breast simmered in a rich citrusy butter sauce.

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It’s the ultimate weeknight meal, and you will love how quickly this tasty dish comes together.

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INGREDIENTS:

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Slice the chicken breasts in half widthwise.

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Whisk together the flour with salt and pepper in a cake, pie tin, or shallow bowl.

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Heat oil in a large non-stick frying pan or rondeau pot over medium heat.

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Season the chicken breasts on both sides with salt and pepper.

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In batches dredge a chicken breast in the flour on both sides and pat off any excess.

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Swipe up for full recipe!

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Chicken Curry Recipe

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