You will love this beautiful easy-to-make homemade funfetti cake recipe that is incredibly moist and tender and iced with buttercream.

Ingredients:

Flour

Corn Starch

Leavening Agents

Vanilla

Milk

Eggs

Butter

Oil

1

Whisk together the flour, corn starch, baking soda, baking powder, and salt, and set to the side.

2

Cream the butter and sugar in a stand mixer until light. Add the vanilla and then add in 1 egg white at a time until completely mixed in.

3

Pour in the oil. Stop and scrape the bowl. Alternately add in the dry ingredients with the buttermilk.