Homemade Ham and Potato Soup Recipe

CHEF BILLY PARISI

Ham and potato soup is essentially an extension of Potato Soup that obviously has some protein in it. This would be a typical southern recipe and I’m almost certain your grandma would have made this.

– Ham – Onions – Leeks – Garlic – Celery – Carrots – Potatoes – Chicken Stock – Heavy Cream – Butte – Roux – Wine

Ingredients

White Scribbled Underline

STEP 1

Cook the onions in some unsalted butter in a large rondeau pot over low heat until very well caramelized, which will take about 35-40 minutes.

STEP 2

After about 20-25 minutes of the onions caramelizing, add in the leeks and garlic and cook for a further 10-15 minutes.

STEP 3

Deglaze with white wine and cook until au sec, or almost gone. There should be about 1 to 2 tablespoons of wine left.

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