Fall Off the Bone Ribs Recipe
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This delicious, easy-to-make BBQ fall-off-the-bone ribs recipe will quickly become a family and friend favorite.
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You will be blown away at just how flavorful these ribs are and how simple they are to prepare.
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INGREDIENTS:
– back rib racks
– lard
– sea salt
– ground black pepper
– beef stock
– BBQ sauce
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Remove the membrane (peritoneum) from the bottom of the ribs by taking a small slice of the last bone.
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Grab ahold of the membrane using a paper towel and gently pull it until it is removed.
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Cover the ribs on all sides with softened rendered pork lard to act as a binder for seasoning.
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Generously season the ribs on all sides with sea salt and ground black pepper.
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Place the ribs bone side down into a large deep baking pan.
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