Fall Off the Bone Ribs Recipe

This delicious, easy-to-make BBQ fall-off-the-bone ribs recipe will quickly become a family and friend favorite.

You will be blown away at just how flavorful these ribs are and how simple they are to prepare.

INGREDIENTS:

– back rib racks – lard – sea salt – ground black pepper – beef stock – BBQ sauce

Remove the membrane (peritoneum) from the bottom of the ribs by taking a small slice of the last bone.

Grab ahold of the membrane using a paper towel and gently pull it until it is removed.

Cover the ribs on all sides with softened rendered pork lard to act as a binder for seasoning.

Generously season the ribs on all sides with sea salt and ground black pepper.

Place the ribs bone side down into a large deep baking pan.

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