Amazing Grilled Lobster Tail Recipe

This tasty grilled lobster tail recipe is cooked over the open flame for minutes and served with a delicious herb and lemon honey butter.

Once you start eating these, it is incredibly difficult to stop; they are that good.

INGREDIENTS:

– unsalted butter – small shallot – cinnamon – garlic – lemon – lobster

Once the honey butter is made, fold in the shallots, garlic, lemon, herbs, salt, and pepper and whip on low speed.

Slice the lobster tails in half, exposing the meat while still in the shell.

Brush the meat side of the lobster with olive oil and season with salt and pepper.

Place the lobster meat side down onto a hot grill (400° to 50°) and cook for 3 to 4 minutes per side or until cooked.

Once you flip the lobster over, generously spread some herb butter on the grilled meat side.

Swipe up for full recipe!

Classic Nicoise Salad Recipe

Easy Roasted Branzino Recipe