Amazing Caesar Salad Dressing Recipe
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This extra creamy traditional Caesar salad dressing recipe comes together in minutes and will go perfect on your Caesar salad.
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Follow these simple steps in making this delicious dressing.
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INGREDIENTS:
– anchovies
– garlic cloves
– pasteurized eggs
– juice of 1 large lemon
– olive oil
– parmesan cheese
– sea salt
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Pulse some anchovies and
garlic cloves together in a food processor
20-30 times to roughly mince the ingredients.
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Next, add in some
pasteurized eggs and lemon juice and processes at high speed until mixed and smooth.
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Slowly drizzle in olive
oil while processing on high speed until it becomes thick and creamy.
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Finish by adding in
some parmesan cheese, more lemon juice and salt, and process on low speed until combined.
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How to Store:
Keep covered in the refrigerator for up to 5 days.
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