Amazing Caesar Salad Dressing Recipe

This extra creamy traditional Caesar salad dressing recipe comes together in minutes and will go perfect on your Caesar salad.

Follow these simple steps in making this delicious dressing.

INGREDIENTS:

– anchovies – garlic cloves – pasteurized eggs – juice of 1 large lemon – olive oil – parmesan cheese – sea salt

Pulse some anchovies and garlic cloves together in a food processor  20-30 times to roughly mince the ingredients.

Next, add in some pasteurized eggs and lemon juice and processes at high speed until mixed and smooth.

Slowly drizzle in olive oil while processing on high speed until it becomes thick and creamy.

Finish by adding in some parmesan cheese, more lemon juice and salt, and process on low speed until combined.

How to Store: Keep covered in the refrigerator for up to 5 days.

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