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Chef Billy Parisi is a classically trained chef with a degree from Scottsdale Culinary Institute and has over 15 years in the restaurant industry. He focuses on homemade recipes from scratch while showcasing classical French and Italian cooking techniques.
Main Course Ideas
Latest Recipes
Homemade Bread
Making Homemade Soft Pretzels is honestly so much fun and way easier than you’d think.-
This homemade Buttermilk Biscuits Recipe is perfectly flaky, tender, and fluffy to make them the perfect Southern treat.
